Traditional greek

Chicken Lesvos
chicken fillet cooked in an orange & ouzo cream sauce, served on rice
Spicy Chicken Tigania
chicken & mushrooms in a Robola wine, cream, mustard & chilli sauce on rice
Chicken Naxos
chicken fillet cooked in wine with spinach, onion, garlic, dill, feta & cream cheese
Chicken Meli
chicken fillet, mushrooms, brocolli, carrots & peas, cooked in a honey, mustard and cream sauce, served on rice
Lamb Kleftiko
Lamb Shank (400gr), slow cooked with fresh tomato, kefalonian feta, graviera (parmesan) and herbs
Roast Lamb Shank (450gr.)
with fresh mint & garlic
Roast Pork Shank (750gr.)
served with home-made gravy & apple sauce
Mousaka
baked layers of potato, aubergines, bolognaise sauce topped with béchamel sauce
Kefalonian Meat Pie
beef and pork pastry pie, topped with a home-made gravy
Meatballs
Soutzoukakia
meatballs in a cumin flavoured tomato sauce, served on spaghetti
Kefalonian Bekri Meze
beef cooked in a Robola wine & cream sauce, with crushed pepper corn & nut meg served on rice
Beef Stamna
in a rich wine & tomato sauce served in a clay dish with roast potatoes & veg topped with cheese
Beef Kokkinisto
diced beef in a rich tomato sauce, flavoured with cloves & nut meg, served on spaghetti
Beef Stifado
a rich stew with baby onions, flavoured with bay leaf
Kefalonian Beef Stew
beef cooked with onions, butter & red wine, served on rice

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